The management of the CYAN GROUP OF HOTELS with the hotels Apollonia Beach Resort & Spa, Santa Marina Beach and Sitia Beach City Resort & Spa implement the CORPORATE SUSTAINABILITY CULTURE, which is the constant commitment to ethical behavior and the contribution to the economic development, while improving the quality of life of its employees as well as the local communities and society in general, bounds:
The protection of the ENVIRONMENT by:
- Submitting to any requirements of law or others related to the environmental activities
- Valuing the effects on the environment of these activities with a view to decreasing or even eliminating these negative effects
- Becoming active in every possible way for the protection of the environment and the prevention of pollution
- Setting goals with the aim of a continual improvement
- Maintaining of the air quality
- Protection of the beach and of the quality of the sea water
- Cooperation with the local authorities for the preservation of the natural beauties of the area
- Information of all the local authorities about the environmental activities of the hotel in order to make them aware of environmental issues
- The realization of activities related to energy saving measures, decrease of water consumption, the right management and decrease of waste and sewage
- Cooperation with the international universities monitor food waste management
The protection of its EMPLOYEES by
- Educating and making the hotel staff participate to the System of Environmental Management
- Conducting the business in such manner and in such an environment to ensure as far as practicable the safety and health of tis employees, the environment and other affected persons within the company facilities
- Complying with all relevant laws and regulations concerning safety and health in the workplace and with other requirements to which the company subscribes. Also, for the development of the management system, to comply with the legal and operational changes
- Providing the necessary resources to make it possible to implement this policy
- Continuously improving this system
Support the LOCAL COMMUNITY by:
- Purchasing foods from local suppliers
- Promoting the uniqueness and the responsibility of hospitality
- Offering services which promote the local culture and gastronomy
- Employing people from local community wherever possible
- Supporting local institutions by organizing donations
- Inviting local schools and kindergartens to take part at our environmental actions
- Encouraging our employees to participate in activities organized by local communities
- Protecting the right of children to grow up safely, free from exploitation and abuse
Manolis O. Manousos
Managing Director
VPOB
Cyan group of hotels